Jasmine Rice, etc/ジャスミンライスなど

Japanese Food

Last Friday, I took a trip to Nagaoka to attend a parents meeting at my son’s high school in the afternoon.  I took a 6:46 train to spend the whole morning visiting the Yamamoto Isoroku Memorial Hall and other interesting places.  After attending the meeting, I dropped by an imported food shop and bought these:

Corn grits, apricot jam from Switzerland, and Jasmine rice.

Today, I made “dry curry” for supper and had it with Jasmine rice.

Believe it or not, this is the first imported rice all my family have ever had in our lives.

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